Art Eats Bakery, Greenville, SC
Cakes are a lot more sophisticated than in the past. We can now use the edible photos to make a wedding or birthday cake that is unique and has a classy look. Fondant has given the sugar artist a new palette to create a designer cake that is a true art center piece. Your guest will not want to cut it, but they will then have the big suprise, great taste.
As the outside of cakes have changed, so have the inside. Gone are the dry white sponge cakes of the past. Now people are choosing what they really love to eat. It could be chocolate fudge with caramel and butterfinger candy bars or Amaretto with Kaluha butter cream. Each tier can be a different flavor with any filling you can dream of. At Art Eats Bakery we make all of our cakes and icings from scratch and we only use the very best fresh ingredients. Even our fondant is scratch made and tastes great. It can be made in lots of flavors. Our cakes are all butter cakes and our butter cream is also made with fresh butter. Art Eats Bakery, Greenville, SC http://www.arteatsbakery.com/ sales@arteats.com
No comments:
Post a Comment